Over 50 hands have touched the coffee bean before the customer; the barista can make or break that effort.
We work with you on delivering a great tasting cup of coffee; we train you and your staff on all the knowledge and skills they require, from origin information, espresso extraction and milk steaming.
In May 2017, we pitched alongside the catering partner, to raise the standard of coffee being delivered.
To improve the coffee offer, and implement speciality coffee and inject some passion and knowledge into the barista team.
Over many weeks tasting and selecting the coffee, we opted for a single origin Brazil coffee, from Santa Lucia. We installed the new Modbar into the newly designed cafe to keep the minimal look.
A beautiful cafe space, delivering speciality coffee by a team rich with coffee knowledge and a passion for delivering great customer service. Sales increased by 75% since working with Modern Standard.