Additional information
Weight | 0.3 kg |
---|---|
Dimensions | 11 × 8 × 19 cm |
Origin | |
Varietal | SL28 |
Process Method | Fully washed |
Grind | Aeropress, Cafetiere (coarse ground), Espresso (fine ground), Pour over (medium ground), Wholebean |
Weight | 200 g, 500g, 1kg, 2 x 1kg |
Gary Butcher (verified owner) –
I admit to a penchant for Kenyan coffee; in my case fresh ground from whole beans, espresso into a flat white. I have had 3 Kenyan coffees from MS, Karani AB, Roi AB and this Kamwangi AA. By my own arbitrary “out of 10” system they all rank 9.5, but at 3 weeks from roast this Kamwangi AA came perilously close to a perfect 10! Is it origin? Is it the care MS take with evenness of roast? I wish I knew, but what I do know is that, for me, this is one gorgeous, voluptuous coffee!
Perfect mid caramel colour. Smooth, sweet coffee aroma. Rich/intense round coffee flavour. No smoke, slightly nutty. Some acidity for a long flavour. Sus prefers “darker” style. For GJB a 10?