Bespoke coffee blends

A coffee designed for your business

We'll work with you from green coffee to cup to create a blend that suits your menu, your customers and the way you serve it.

A flat white with latte art being served in a ceramic cup

How it works

From green coffee to your cup

  1. Green coffee

    We start with green coffee, showing you what each element brings, from variety and processing method to origin, to help you find the right coffees.

    Bags of Modern Standard coffee
  2. Roast profiles

    Once we've chosen the green coffee, we develop roast profiles to highlight its character and bring out the flavours you're looking for.

    Coffee tipping out of a Diedrich roaster into the cooling tray
  3. Cup profiles

    Some coffees shine on their own, others work better together. We taste with you until we find the cup you love, whether that's a single origin or an espresso blend.

    Espresso pouring from a commercial machine into a Modern Standard cup
  4. Roast, supply and train

    We roast your coffee in Glenrothes, supply it to your sites and train your team to serve it at its best.

    A barista pouring latte art

Is a bespoke blend right for you?

A customer carrying an Ole & Steen bag past the bakery counter

Example

Ole & Steen's house blend

For Ole & Steen we moved away from a traditional roast profile to a cleaner, sweeter coffee: 70% Brazil and 30% Colombia. It's now served in more than 100 bakeries, and coffee sales grew 12% year on year.

More case studies

Let's create your coffee

Tell us about your business and the coffee you'd love to serve.