Momentum Espresso
Momentum Espresso
Momentum Espresso
Momentum Espresso
Momentum Espresso
Momentum Espresso
Momentum Espresso
Momentum Espresso
Brazil, Colombia 5.0 (145 reviews)

Momentum Espresso

£6.00

Chocolate · Almond · Butterscotch

  • Medium roast
  • Pulped Natural
  • Bourbon, caturra.

A rounded espresso with chocolate, almond and buttery butterscotch.

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The story behind the cup →Farm and producer details follow below the buying area.

Why we love it

Rico RicoBarista
Momentum is the house espresso we served at the cafe. It's a crowd pleaser, our customers love it, and I love making it.

Rico’s brew guideEspresso

Dose 18g
Yield 34–36g
Time 24–26s

Aim for a steady, honey-like pour. Grind finer if it runs fast, coarser if it runs slow.

What customers say

5.0 from 145 reviews

“I asked Ewan for his recommendation for a simple, enjoyable espresso. Momentum was a great answer.”
— Ada S

The espresso at a glance

  • CountryBrazil, Colombia
  • Producer70% Santa Lucia, 30% El Porvenir
  • VarietyBourbon, caturra.
  • ProcessPulped Natural
  • Altitude1100–1900m
An espresso shot pouring into a Modern Standard Coffee cup

The story behind the cup

The espresso

Enjoy an award-winning espresso blend. Our Momentum Espresso is comprised 70% Brazil Santa Lucia and 30% Colombia el Porvenir with notes of creamy milk chocolate, butterscotch and refreshing citrus acidity. Named Best Espresso by The Independent.

The blend

We're proud of our 3-star Great Taste Award winner, the Momentum Espresso.

We work with the world's finest coffee producer to roast and deliver an espresso coffee that's seasonal and packed with flavour. We have pretty high standards when it comes making an amazing espresso coffee. So we needed to create something that was rich in body and refreshing to drink with juicy citrus acidity. We're glad we've hit the mark with this blend, the awards we have won is our proof.

You can enjoy it on its own or with milk to make a mean flat white! Our Momentum Espresso is comprised of 70% Brazil Santa Lucia to give it that rich chocolate taste. We've added 30% Colombian el Porvenir to add undeniable flavour and vibrancy to the mix. The result is a coffee with a creamy mouthfeel, with sweet notes of milk chocolate, almonds and butterscotch.

Explore the origins

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