
The overview
| Countries of origin | Mexico |
| Producer | Various smallholders |
| Altitude | 1800 - 2100m |
| Varietal | Mixed |
| Process | Washed |
The coffee
A smooth and comforting Mexican decaf with a lovely balance of chocolate and fruit.
Cafe de Mujeres combines rich cocoa with crisp yellow apple, sweet orange and sugar-cane notes. It is decaffeinated using the Mountain Water Process, which gently removes the caffeine while preserving the coffee’s natural flavour.
The green coffee may appear darker than usual because of the decaffeination process. This is completely normal and does not indicate that the coffee has been roasted.
Why we love it
Our decaf is so good you can't even tell it's decaf. Lots of orange sweetness, tastes delicious with or without milk.
Jo's Brew Guide
Out: 31-33g
Time: 24-26s
Decaf coffee needs to be ground finer, so make sure to adjust your grinder.
Why is decaf so popular?
Decaf coffee has become increasingly popular as more people look to reduce their caffeine intake without giving up the taste and ritual of a great cup of coffee. It’s ideal for enjoying later in the day, during pregnancy, or for anyone who is sensitive to caffeine but still loves coffee.
Today’s speciality decafs are a world away from the flat, flavourless options of the past. Better-quality green coffee and more careful decaffeination methods preserve the natural sweetness and character of the beans, producing a cup that tastes just as delicious as regular coffee - simply with almost all the caffeine removed.
