Espresso
How to dial in- Dose
- 18g
- In the cup
- 34 to 36g
- Time
- 24 to 26 sec
- Water temp
- 93°C
- Grind
- Fine
- Ratio
- About 1:2
The story behind the cup
The espresso
Melody is a fruiter option to our award winning Momentum Espresso. Melody is comprised of 70% Brazil Santa Lucia, and 30% Ethiopia Nana Challa. The addition of the Mustafa Abakeno adds a lot of red fruit notes to the espresso, resulting in a raspberry, milk chocolate and caramel taste profile.
The blend
Ethiopian coffees are naturally bright, sweet and floral, by adding a touch to our Brazil Santa Lucia, we've created a beautifully fruity and punchy espresso, which excites the taste buds.
Aromatic on the nose, and sweet and juicy at the finish, with bags of chocolate notes, this espresso is a winner for those that want something a little different.
