Espresso
How to dial in- Dose
- 18g
- In the cup
- 34 to 36g
- Time
- 24 to 26 sec
- Water temp
- 93°C
- Grind
- Fine
- Ratio
- About 1:2
The story behind the cup
The espresso
Enjoy an award-winning espresso blend. Our Momentum Espresso is comprised 70% Brazil Santa Lucia and 30% Colombia el Porvenir with notes of creamy milk chocolate, butterscotch and refreshing citrus acidity. Named Best Espresso by The Independent.
The blend
We're proud of our 3-star Great Taste Award winner, the Momentum Espresso.
We work with the world's finest coffee producer to roast and deliver an espresso coffee that's seasonal and packed with flavour. We have pretty high standards when it comes making an amazing espresso coffee. So we needed to create something that was rich in body and refreshing to drink with juicy citrus acidity. We're glad we've hit the mark with this blend, the awards we have won is our proof.
You can enjoy it on its own or with milk to make a mean flat white! Our Momentum Espresso is comprised of 70% Brazil Santa Lucia to give it that rich chocolate taste. We've added 30% Colombian el Porvenir to add undeniable flavour and vibrancy to the mix. The result is a coffee with a creamy mouthfeel, with sweet notes of milk chocolate, almonds and butterscotch.
