Sweetbird café syrup · 1 litre
Sweetbird Gingerbread Coffee Syrup, 1 Litre
BiscuityWarmingSpiced
Biscuity notes with ginger and a pleasingly fiery finish. Gingerbread comes into its own in winter, in lattes and in white or dark hot chocolate.
- Free delivery over £30 (UK mainland)
- Earn Coffee Passport points: up to 6 pts per £1
- The same syrups café baristas use
- Registered with The Vegan Society
- Made with British sugar
- No artificial flavourings, preservatives or colours
- Made in Bristol
Make it at home
Two easy drinks to start with. A 10ml shot is about two teaspoons.
Gingerbread latte
Christmas in a cup.
- Add a 10ml shot of gingerbread syrup to your cup.
- Pull a double espresso over it and stir.
- Top with steamed milk.
Gingerbread hot chocolate
Warming, spiced and festive.
- Make a hot chocolate with steamed milk.
- Stir in a 10ml shot of gingerbread syrup.
- Dust with cinnamon to finish.
Why Sweetbird
Café flavour at home
The syrups baristas use behind the bar, so your latte tastes like the one you'd buy.
Around 11p a drink
A 1 litre bottle makes about 100 flavoured drinks at a 10ml shot.
Vegan
Sweetbird syrups are registered with The Vegan Society.
Made in Bristol
Made in the UK by Sweetbird, in bottles made with 30% recycled plastic.
Good to know
How much syrup should I use?
Start with a 10ml shot (about two teaspoons) in a regular latte or hot chocolate, then add more to taste. At 10ml a drink, a 1 litre bottle makes around 100 drinks.
Are Sweetbird syrups vegan?
Yes. Sweetbird syrups are registered with The Vegan Society.
Which syrup goes with which drink?
Vanilla, caramel and hazelnut suit lattes and iced coffees. Mint and hazelnut are best with chocolate. Gingerbread works in both, and is our winter favourite.
Can I buy syrups for my café or office?
Yes. For regular or larger orders, get in touch with our wholesale team.
Recipes and ideas
